
Channel: AprilFlower Arts
Category: Howto & Style
Tags: quick breakfast recipevegan breakfasthealthy breakfast recipediet dosa breakfastinstant dosa recipeprotein rich dosafinger millet dosano rice dosainstant ragi dosasouth indian breakfast recipediabetic friendly breakfasthow to make instant crispy rago dosacrispy ragi dosagluten free breakfast
Description: Instant Ragi Dosa recipe by AprilFlower Arts is a quick, easy, healthy, vegan/vegetarian Breakfast recipe. It is very flavorful and diabetic-friendly as well. Serve it with coconut or peanut chutney! Follow me on: My second Channel: youtube.com/c/AprilflowerBeautyHealth Instagram: instagram.com/thushara_mohan Google+ plus.google.com/+aprilflowerarts Facebook facebook.com/aprilflowerarts Twitter twitter.com/aprilflowerarts Ingredients for Ragi Dosa: (Makes 8 dosa) Ragi Flour (Finger Millet / Nachni) – 1 cup (120 g.) Rava (Suji/Semolina) – 2 Tbsp. (optional) Salt – ½ Tsp. Water – 3 cups Onions – Finely chopped, ½ cup Green chilli – 1 or 2 Ginger – grated, 1 Tbsp. Coriander leaves – 2 Tbsp. Curry leaves – 10 Cumin/ Jeera – ½ Tsp. Oil/Ghee



















